Aleppo Modern

I continue to be fascinated with Aleppo. William and I walked today from our house to Bab al-Hadid to buy milk. Except for the supermarket at New Town, food stores specialize in certain kinds of things. One doesn’t find butter at the yogurt store, or the corner grocery, or the spice shop, for example; it is sold by the same man who sells breakfast cheese and zatar (a spice mixture).

  

I was surprised to find, just a few yards from our house, a street of blacksmith and wood-working shops where people obviously still make tools by hand. Somehow, my tendency to see history as linear is challenged by the presence of these men working a short walk from the street where other men sell huge, industrially-produced pump equipment. I use “men” advisedly. The only consistent observation I have made here about small business is that men are the only obvious participants.

It does seem rather absurd to claim that “modern” and something else coexist in Aleppo. The city just seems to include a whole variety of forms of production. That range is evident not only among purveyors of tools and equipment, but also among clothiers (ready-made shops sell the latest European fashions and tailors make men’s shirts to order) and food producers. These photos juxtapose our stroll through part of the new city on Thursday evening to a “fast food” restaurant (great kebab) and the local equivalent of Starbucks (to-go cups, flavored syrups, cold coffee-drinks) with our walk through Bab al-Hadid area today. Thrown in are a couple of pictures from Saturday, when we took our Japanese housemate for her first walk through the suq. The reality of meat was almost enough to turn me into a vegetarian. We introduced her to our favorite foul shop (vegan).

 

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